Cantillon Classic Gueuze 2016
Lambic – Gueuze – Limit 1
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Commercial Description:
A blend of one, two, and three year-old lambics, refermented in the bottle. Store and serve at cellar temperature (50-55° F/10-13° C). Do not serve cold! Pour gently (leaving behind the yeast sediment) into a wine glass or traditional Belgian tumbler.
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